Porkchops and sauerkraut
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
1.0 serving pork chop boneless thick cut 4oz.1.0 cup Sauerkraut
6-8 pork chops and 1 bag of sauerkraut in slow cooker on low for 8-10 hours. Shred pork chops and serve
Serving Size: 1 serving
Number of Servings: 1.0
Recipe submitted by SparkPeople user KUKOWSKI21.
Serving Size: 1 serving
Number of Servings: 1.0
Recipe submitted by SparkPeople user KUKOWSKI21.
Nutritional Info Amount Per Serving
- Calories: 167.0
- Total Fat: 6.2 g
- Cholesterol: 45.0 mg
- Sodium: 1,188.6 mg
- Total Carbs: 6.1 g
- Dietary Fiber: 4.6 g
- Protein: 22.3 g
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