Protein Ball Snacks

  • Minutes to Prepare:
  • Number of Servings: 24
Ingredients
18 serving Peanut Butter, 365 Organic Creamy Peanut Butter (2 Tbsp) 1.25 cup Honey, Nature Nate's 100% Pure Raw Unfiltered.. serving 1tbsp (by NUNUSUE) 160 gram(s) Oatmeal, uncooked, Quaker Old Fashioned Rolled Oats, .5 cup dry 16 tbsp Flax Seed - Hodgson Mill Milled Flax Seed .5 cup, hulled Sunflower Seeds, without salt 6 serving Chocolate Chips Ghirardelli 60% Cacao 16 pieces 1 tsp Vanilla Extract 6.4 tbsp Naked Whey (by WOODMOM)
Directions
1. Ground oatmeal, flax and sunflower seeds in blender
2. Pour mixture in bowl add 18 tablespoons of peanut butter, 1 1/4 cups of honey, protein powder and mix well
3. Stir in chocolate chips

Roll into balls, and place in freezer in air tight container

Serving Size: 24- 1.5inch balls

Number of Servings: 24

Recipe submitted by SparkPeople user SLORIMER2.

Servings Per Recipe: 24
Nutritional Info Amount Per Serving
  • Calories: 239.1
  • Total Fat: 16.3 g
  • Cholesterol: 2.1 mg
  • Sodium: 80.7 mg
  • Total Carbs: 14.8 g
  • Dietary Fiber: 4.8 g
  • Protein: 8.9 g

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