Protein Ball Snacks
- Minutes to Prepare:
- Number of Servings: 24
Ingredients
Directions
18 serving Peanut Butter, 365 Organic Creamy Peanut Butter (2 Tbsp) 1.25 cup Honey, Nature Nate's 100% Pure Raw Unfiltered.. serving 1tbsp (by NUNUSUE) 160 gram(s) Oatmeal, uncooked, Quaker Old Fashioned Rolled Oats, .5 cup dry 16 tbsp Flax Seed - Hodgson Mill Milled Flax Seed .5 cup, hulled Sunflower Seeds, without salt 6 serving Chocolate Chips Ghirardelli 60% Cacao 16 pieces 1 tsp Vanilla Extract 6.4 tbsp Naked Whey (by WOODMOM)
1. Ground oatmeal, flax and sunflower seeds in blender
2. Pour mixture in bowl add 18 tablespoons of peanut butter, 1 1/4 cups of honey, protein powder and mix well
3. Stir in chocolate chips
Roll into balls, and place in freezer in air tight container
Serving Size: 24- 1.5inch balls
Number of Servings: 24
Recipe submitted by SparkPeople user SLORIMER2.
2. Pour mixture in bowl add 18 tablespoons of peanut butter, 1 1/4 cups of honey, protein powder and mix well
3. Stir in chocolate chips
Roll into balls, and place in freezer in air tight container
Serving Size: 24- 1.5inch balls
Number of Servings: 24
Recipe submitted by SparkPeople user SLORIMER2.
Nutritional Info Amount Per Serving
- Calories: 239.1
- Total Fat: 16.3 g
- Cholesterol: 2.1 mg
- Sodium: 80.7 mg
- Total Carbs: 14.8 g
- Dietary Fiber: 4.8 g
- Protein: 8.9 g
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