Vanilla cookies
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
60 gram(s) (Butter) Kerrygold Irish Butter 50 gram PhD Diet Whey Protein Powder - Vanilla Creme 5 grams Baking Powder 5 grams Vanilla Extract 5 grams Water, tap
Preheat oven to 180 degrees.
Melt butter. Add vanilla extract and mix. In a separate bowl mix protein powder and baking powder and then add to butter and stir well. If crumbly, add dashes of water until it sticks together a bit more, like dough.
Weigh out balls of 16g and flatten out onto parchment paper.
Cook for 6-8 minutes at 180 degrees until the edges start getting brown. Remove from oven and let cool completely before eating.
Serving Size: Makes 8 16g cookies
Number of Servings: 8
Recipe submitted by SparkPeople user ADZY86.
Serving Size: Makes 8 16g cookies
Number of Servings: 8
Recipe submitted by SparkPeople user ADZY86.
Nutritional Info Amount Per Serving
- Calories: 78.9
- Total Fat: 6.3 g
- Cholesterol: 0.0 mg
- Sodium: 66.3 mg
- Total Carbs: 1.0 g
- Dietary Fiber: 0.0 g
- Protein: 4.3 g
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