Peanut rice noodle
- Minutes to Prepare:
- Number of Servings: 4
Ingredients
* Peanut Butter, smooth style, .33 cup * Soy sauce (tamari), 2 tsp * *Balsamic Vinegar, 1 tbsp * Scallions, raw, 2 medium (4-1/8" long) * Garlic, 2 clove * Granulated Sugar, 1 tsp * Rice Noodles, 224 grams * Water, tap, 2.3 fl oz
2 ounce serving
Number of Servings: 4
Recipe submitted by SparkPeople user TLRPAIN.
Number of Servings: 4
Recipe submitted by SparkPeople user TLRPAIN.
Nutritional Info Amount Per Serving
- Calories: 199.7
- Total Fat: 11.0 g
- Cholesterol: 0.0 mg
- Sodium: 280.6 mg
- Total Carbs: 20.8 g
- Dietary Fiber: 2.1 g
- Protein: 6.4 g
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