Shaved Asparagus and Prosciutto Salad

Name: Shaved Asparagus and Prosciutto Salad Recipe
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 6
Ingredients: 350 grams Asparagus fresh; 1 serving Lemon fresh squeezed juice of one whole lemon; 3 tbsp Extra Virgin Olive Oil; 2 oz Prosciutto (fried); 1oz Shaved Parmesan Cheese; Salt & Pepper to taste

Minutes to Prepare: 15
Minutes to Cook: 20

Number of Servings: 6

Ingredients

350 grams Asparagus, fresh 1 serving Lemon, fresh squeezed, juice of one whole lemon 3 tbsp Extra Virgin Olive Oil 2 oz Prosciutto (fried)1oz Shaved Parmesan CheeseSalt & Pepper to taste

Directions

Shave each stalk of asparagus, but cut off tips and retain to steam at another time. Lightly fry prosciutto in a pan sprayed with Pam. Be careful to not overcook it. Whisk lemon juice, olive oil, salt and pepper and pour over shaved asparagus, toss well, top with shaved parmesan and torn prosciutto. Chill for at least 20 minutes prior to serving.

Serving Size: Serves 6

Number of Servings: 6

Recipe submitted by SparkPeople user DEEA2Z.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 113.8
Total Fat: 9.8 g
Cholesterol: 10.0 mg
Sodium: 287.8 mg
Total Carbs: 3.7 g
Dietary Fiber: 1.3 g
Protein: 4.7 g

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