Asian salad

Name: Asian salad Recipe
Prep time: 30 min
Total time: 30 min
Yield: 10
Ingredients: 1.0 head small (about 4-1/2 dia) Cabbage fresh; 4.0 cup Bean sprouts; 1.0 cup daikon; 3.0 medium (4-1/8 long) Scallions raw; 150.0 gram(s) bell pepper red sweet raw; 1.0 stalk large (11-12 long) Celery raw; 0.5 cup sliced Almonds; 100.0 grams Cilantro raw

Minutes to Prepare: 30

Number of Servings: 10

Ingredients

1.0 head, small (about 4-1/2" dia) Cabbage, fresh4.0 cup Bean sprouts1.0 cup daikon3.0 medium (4-1/8" long) Scallions, raw150.0 gram(s) bell pepper, red, sweet, raw1.0 stalk, large (11"-12" long) Celery, raw0.5 cup, sliced Almonds100.0 grams Cilantro, raw

Directions

Chope all ingredients. Dress with asian salad dressing (separate recipe)

Serving Size: 10 - 3/4 cup servings

Number of Servings: 10.0

Recipe submitted by SparkPeople user REXSMOMMY84.

Servings Per Recipe: 10

Nutritional Info Amount Per Serving

Calories: 69.9
Total Fat: 2.7 g
Cholesterol: 0.0 mg
Sodium: 21.8 mg
Total Carbs: 9.5 g
Dietary Fiber: 3.8 g
Protein: 3.9 g

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