Asian salad dressing

Minutes to Prepare: 15

Number of Servings: 10

Ingredients

1.0 dash Pepper, black1.0 dash Salt1.0 tbsp Sesame Oil0.75 cup Grapeseed Oil1.0 clove Garlic3.0 tsp Ginger Root9.0 tsp Grey Poupon Dijon Mustard5.0 tbsp Vinegar - Natural Rice Vinegar (Nakano)0.33 tbsp Agave | Wholesome Sweeteners | Organic Blue Agave

Directions

Blend all together. Use to dress Asian salad (separate recipe) Serving Size: 10 servings

Number of Servings: 10.0

Recipe submitted by SparkPeople user REXSMOMMY84.

Servings Per Recipe: 10

Nutritional Info Amount Per Serving

Calories: 164.0
Total Fat: 17.7 g
Cholesterol: 0.0 mg
Sodium: 123.6 mg
Total Carbs: 0.7 g
Dietary Fiber: 0.0 g
Protein: 0.0 g

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