Cream Chicken
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 15
Ingredients
42.0 oz Cambells Cream of Chicken Soup31.5 oz Cambells Cream of Celery12.0 oz Hyvee Vitamin D Milk3.0 tbsp Farm Best Creamery Butter2.0 serving Chicken, Perdue Chicken breasts
Cook Chicken Breast thourghly. Cut into 1 inch pieces. Set aside. Dice green pepper. Combine all ingredients into crockpot or heat on stove. If heating on stove, stir constantly to prevent milk from scalding and burning. If cooking in crockpot, heat on low up to 5 hours. Place over rice, biscuits, or in a bowl. Season and enjoy!
Serving Size: Approx 15 - 1 cup servings
Number of Servings: 15.0
Recipe submitted by SparkPeople user STEAMPUNKMOM.
Serving Size: Approx 15 - 1 cup servings
Number of Servings: 15.0
Recipe submitted by SparkPeople user STEAMPUNKMOM.
Nutritional Info Amount Per Serving
- Calories: 79.0
- Total Fat: 4.4 g
- Cholesterol: 16.5 mg
- Sodium: 457.3 mg
- Total Carbs: 6.4 g
- Dietary Fiber: 0.2 g
- Protein: 3.4 g
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