Isopure protein powder ice cream

  • Minutes to Prepare:
  • Number of Servings: 10
Ingredients
2 cup, fluid (yields 2 cups whip Heavy Whipping Cream 1 serving Milk Reduced Fat Milk 2% Great Value ( 1 cup serving) 65 gram Isopure Low Carb (Dutch Chocolate) (2 Scoops) (by TWOCHICSENL) 2 serving Stevia Extract In The Raw Sugar Substitute [1 packet] 2 serving diamond chopped pecans 1/4 cup (by TYPINGIT) 1 serving marshmallows, mini, 2/3 cup, 30g, 70 minis
Directions
Blend milk, cream and isopure and stevia in a blender. Pour into freezer safe container. Add pecans and marshmallows and stir in. Freeze for 4 hours. Enjoy!

Serving Size: Makes 10 half cup servings

Number of Servings: 10

Recipe submitted by SparkPeople user COURTGIRL90.

Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 253.2
  • Total Fat: 22.9 g
  • Cholesterol: 70.7 mg
  • Sodium: 80.6 mg
  • Total Carbs: 6.2 g
  • Dietary Fiber: 0.7 g
  • Protein: 7.5 g

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