Obie's Bacon Cheddar Burger Casserole

Name: Obie''s Bacon Cheddar Burger Casserole Recipe
Prep time: 20 min
Cook time: 40 min
Total time: 60 min
Yield: 6
Ingredients: 368 Broccoli cooked; 40 Fresh Chives; 4 clove Garlic; 0.50 medium (2-1/2 dia) Onions raw; 0.50 package (10 oz) Spinach fresh; 8 oz Philadelphia Cream Cheese; 4 oz JM Fresh mushrooms; 170 gram(s) Prima Della Sliced Sharp Cheddar Cheese; 8 tbsp Real Whipping Cream-Heavy (Anderson Erickson); 2 serving Farmland Bacon - 2 slices (thin); 24 oz Dakota 100% Grass Fed Beef - 85% Lean 15% Fat (by THEODORE1958)

Minutes to Prepare: 20
Minutes to Cook: 40

Number of Servings: 6

Ingredients

368 Broccoli, cooked 40 Fresh Chives 4 clove Garlic 0.50 medium (2-1/2" dia) Onions, raw 0.50 package (10 oz) Spinach, fresh 8 oz Philadelphia Cream Cheese 4 oz JM Fresh mushrooms 170 gram(s) Prima Della Sliced Sharp Cheddar Cheese 8 tbsp Real Whipping Cream-Heavy (Anderson Erickson) 2 serving Farmland Bacon - 2 slices (thin) 24 oz Dakota 100% Grass Fed Beef - 85% Lean 15% Fat (by THEODORE1958)

Directions

1. Brown burger with onion
2. Microwave cream cheese for 1 minute then add cream and cheddar.
3. Saute mushrooms, spinach, and garlic
4. Combine broccoli and beef in a 9 x 11 greased pan then pour in cheese sauce.
5. Bake 400 degrees for 30 minutes, then add bacon. Bake for another ten, then garnish with chives.

Serving Size:�Makes 8 single servings

Servings Per Recipe: 6

Nutritional Info Amount Per Serving