Pink Salmon Patties
- Number of Servings: 2
Ingredients
4 oz package; Boneless & Skinless Pink Salmon3/4 Cup; Italian Style Bread Crumbs1 Large EggTbsp. Garlic PowderTsp. SaltTsp. Black Pepper
Mix all ingredients together in bowl, and form into 6 even size patties. Heat some Extra Virgin Olive Oil in a frying pan and lightly fry on each side for about 3 minutes or until golden brown. Serve hot with your favorite condiment, or chill in fridge and enjoy them cold later. Makes 2 servings. ( 3 patties for each person! )
Number of Servings: 2
Recipe submitted by SparkPeople user LUVNMISSNY21.
Number of Servings: 2
Recipe submitted by SparkPeople user LUVNMISSNY21.
Nutritional Info Amount Per Serving
- Calories: 286.8
- Total Fat: 6.9 g
- Cholesterol: 126.3 mg
- Sodium: 2,190.6 mg
- Total Carbs: 35.7 g
- Dietary Fiber: 2.5 g
- Protein: 20.2 g