Chicken and veggies

Name: Chicken and veggies Recipe
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 5
Ingredients: 1 cup GOYA Chick Peas (Garbonzo Beans); 3 cup Spinach fresh; 12 ounces Chicken Breast (cooked) no skin roasted; 3 medium whole (2-3/5 dia) Tomatoes red ripe raw year round average; 4 cup sliced Zucchini; 1.5 cup pieces or slices Mushrooms fresh

Minutes to Prepare: 10
Minutes to Cook: 15

Number of Servings: 5

Ingredients

1 cup GOYA Chick Peas (Garbonzo Beans) 3 cup Spinach, fresh 12 ounces Chicken Breast (cooked), no skin, roasted 3 medium whole (2-3/5" dia) Tomatoes, red, ripe, raw, year round average 4 cup, sliced Zucchini 1.5 cup, pieces or slices Mushrooms, fresh

Directions

season to taste. I used cumin, salt and garlic and lime juice.

Serving Size: 5

Number of Servings: 5

Recipe submitted by SparkPeople user JULIESHELDON.

Servings Per Recipe: 5

Nutritional Info Amount Per Serving

Calories: 169.7
Total Fat: 3.1 g
Cholesterol: 42.1 mg
Sodium: 206.4 mg
Total Carbs: 18.4 g
Dietary Fiber: 6.3 g
Protein: 20.5 g

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