Ham Cabbage Soup

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
0.65 cup, diced Ham, regular (11% fat)0.4 head, medium (about 5-3/4" dia) Cabbage, fresh4.0 clove Garlic0.4 large Onions, raw2.0 cup Canned Tomatoes2.0 cup Tomatoes, red, ripe, canned, whole, no salt added1.0 pepper Jalapeno Peppers1.0 serving Beans, Kidney beans dark red 3 serv can0.5 serving Bacon, Wright Smoked Bacon - 2 slices
Directions
Slow cooker Serving Size: Makes 8

Number of Servings: 8.0

Recipe submitted by SparkPeople user CLASSICWILLOW.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 81.6
  • Total Fat: 1.9 g
  • Cholesterol: 7.2 mg
  • Sodium: 331.6 mg
  • Total Carbs: 12.3 g
  • Dietary Fiber: 3.5 g
  • Protein: 5.3 g

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