Spaghetti Pasta

Name: Spaghetti Pasta Recipe
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 8
Ingredients: 1 cup Mushrooms canned; 3.50 cup Beans red kidney; 3.50 serving Tomato products Hunts Diced Tomatoes w/ Basil Garlic and Oregano; 1 serving Garlic - minced (1 tsp); 6 serving Marinara Sauce Mezzetti; 6 serving Pasta Barilla Whole Grain Medium Shells

Minutes to Prepare: 5
Minutes to Cook: 10

Number of Servings: 8

Ingredients

1 cup Mushrooms, canned 3.50 cup Beans, red kidney 3.50 serving Tomato products, Hunts Diced Tomatoes w/ Basil, Garlic, and Oregano 1 serving Garlic - minced (1 tsp) 6 serving Marinara Sauce, Mezzetti 6 serving Pasta, Barilla, Whole Grain Medium Shells

Directions

Mix all ingredients in a pressure cooker. Pressure cook on high for 10 minutes

Serving Size:�5 serving

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 328.1
Total Fat: 5.9 g
Cholesterol: 0.0 mg
Sodium: 1,314.3 mg
Total Carbs: 56.9 g
Dietary Fiber: 13.9 g
Protein: 13.5 g

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