Paleo Mug Cake
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
1 large Egg, fresh, whole, raw 0.50 serving Bob's Red Mill Almond Flour - per 1/4 Cup 6 gram(s) Tru-nut Powdered Peanut Butter (2 tbsp., 12g) (by SUPERMANSDEAD) 0.125 tsp Baking Soda 1 tbsp Maple Syrup
Mix all ingredients together well. Microwave for 60 seconds or less, depending on the microwave. Top with fruit or anything else you desire.
Serving Size: 1 serving
Number of Servings: 1
Recipe submitted by SparkPeople user LAURENSX.
Serving Size: 1 serving
Number of Servings: 1
Recipe submitted by SparkPeople user LAURENSX.
Nutritional Info Amount Per Serving
- Calories: 226.7
- Total Fat: 12.6 g
- Cholesterol: 186.0 mg
- Sodium: 262.6 mg
- Total Carbs: 19.3 g
- Dietary Fiber: 2.5 g
- Protein: 11.8 g
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