Bacon Crustless Quiche
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
15 Eggs 15 Large Slices Turkey Bacon 1 1/2 cup Half & Half 3/4 cup Heavy Whipping Cream 2 oz (about 1 cup) Dubliner Cheese 2 oz (about 1 cup) Cabot Extra Sharp Cheddar Cheese Salt and Pepper to taste
1. Fry bacon until brown, drain & place on paper towels until cool. Crumble bacon & set aside.
2. Combine eggs, cream, salt & pepper in a large bowl and whisk until well combined.
3. Grease a 9x11 baking dish and pour in egg mixture. Sprinkle bacon evenly and then sprinkle the cheese on top.
4. Bake @ 350 for 30-45 minutes.
Cool and enjoy!
Makes 8 servings.
Serving Size: Makes 8 servings
Number of Servings: 8
Recipe submitted by SparkPeople user LADYSOTH24.
2. Combine eggs, cream, salt & pepper in a large bowl and whisk until well combined.
3. Grease a 9x11 baking dish and pour in egg mixture. Sprinkle bacon evenly and then sprinkle the cheese on top.
4. Bake @ 350 for 30-45 minutes.
Cool and enjoy!
Makes 8 servings.
Serving Size: Makes 8 servings
Number of Servings: 8
Recipe submitted by SparkPeople user LADYSOTH24.
Nutritional Info Amount Per Serving
- Calories: 490.0
- Total Fat: 34.1 g
- Cholesterol: 480.6 mg
- Sodium: 1,008.8 mg
- Total Carbs: 3.0 g
- Dietary Fiber: 0.0 g
- Protein: 38.8 g
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