Lindas Low Carb Chille Rellano Bake
- Number of Servings: 8
Ingredients
40 oz Hatch Whole Green Chilis 12 oz Pepper jack cheese block (by APRILBEAR0465) 8 oz Cheese - Kraft Sharp Cheddar - Block .75 cup, fluid (yields 2 cups whip Heavy Whipping Cream 5 large Scrambled Egg
Lindas Low Carb Chille Rellano Bake modified for a 9x13 pan
Serving Size: 8 squares
Number of Servings: 8
Recipe submitted by SparkPeople user RISINGLOTUS.
Serving Size: 8 squares
Number of Servings: 8
Recipe submitted by SparkPeople user RISINGLOTUS.
Nutritional Info Amount Per Serving
- Calories: 448.5
- Total Fat: 35.9 g
- Cholesterol: 211.2 mg
- Sodium: 543.5 mg
- Total Carbs: 7.2 g
- Dietary Fiber: 0.0 g
- Protein: 10.3 g
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