Pineapple Viinegrette

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
3 tbsp Balsamic Vinegar 6 oz Dole Pineapple Juice 100% juice .33 tbsp Honey 2 tbsp Extra Light Olive Oil
Directions
Add salt and pepper to tast. Refrigerate before serving.

Serving Size: 2 tbsp

Number of Servings: 6

Recipe submitted by SparkPeople user SMILESV.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 63.8
  • Total Fat: 4.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 3.2 mg
  • Total Carbs: 6.0 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.0 g

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