Beef with Broccoli
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
1 can French onion soup , campbells1 tablespoon Soy sauce1/4 teaspoon Ground ginger1 clove Garlic, minced2 tablespoons Cornstarch1 pound Top sirloin steak, tips4 cups Broccoli1 teaspoon Red pepper flakes1/4 cup Sherry1 tablespoon Olive oil
Combine first 5 ingredients and set aside. Cut sirloin tips into small bite-sized pieces.
Brown steak tips in oil. Remove from pan. Cook broccoli in sherry until crisp tender. Return beef to pan and add first 5 combined ingredients. Cover and simmer approximately 5 minutes or until sauce has thickened.
Number of Servings: 4
Recipe submitted by SparkPeople user FITZBERGER.
Brown steak tips in oil. Remove from pan. Cook broccoli in sherry until crisp tender. Return beef to pan and add first 5 combined ingredients. Cover and simmer approximately 5 minutes or until sauce has thickened.
Number of Servings: 4
Recipe submitted by SparkPeople user FITZBERGER.
Nutritional Info Amount Per Serving
- Calories: 372.7
- Total Fat: 14.0 g
- Cholesterol: 100.9 mg
- Sodium: 835.6 mg
- Total Carbs: 18.6 g
- Dietary Fiber: 3.6 g
- Protein: 38.8 g
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