Double chocolate Banana muffins
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 24
Ingredients
1.5 cup Whole Wheat Flour0.5 cup Cocoa, dry powder, unsweetened2.0 tsp Baking Powder1.0 tsp Salt0.5 cup Honey0.5 serving Oikos Triple Zero - Vanilla1.0 large Egg, fresh, whole, raw0.5 cup Milk, 2%, with added nonfat milk solids, without added vit A1.5 cup, mashed Banana, fresh1.0 tsp Vanilla Extract16.0 tbsp Chocolate, Nestle Real Semi-Sweet Chocolate Chips
Preheat oven to 350°
Combine all dry ingredients.
Combine everything else except the mashed banana and chocolate chips. Mix well till all is incorporated. Stir in the bananas and 1/2 the chocolate chips. Prepare muffin pans with non stick spray or muffin liners. Spoon mix into cups about 2/3's full. Sprinkle remaining chocolate chips on top.
Bake for 15 to 20 minutes till not mushy inside.
Serving Size: Make 24 cupcakes
Number of Servings: 24.0
Recipe submitted by SparkPeople user HSANDERS80.
Serving Size: Make 24 cupcakes
Number of Servings: 24.0
Recipe submitted by SparkPeople user HSANDERS80.
Nutritional Info Amount Per Serving
- Calories: 119.2
- Total Fat: 3.4 g
- Cholesterol: 8.3 mg
- Sodium: 145.7 mg
- Total Carbs: 22.2 g
- Dietary Fiber: 2.0 g
- Protein: 2.3 g
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