Breakfast burrito

Name: Breakfast burrito Recipe
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 1
Ingredients: 6.0 serving Vita's Low Carb Tortilla 7 White Low Carb Tortilla; 3.0 serving Sausage - Jimmy Dean Heat 'N Serve Original Pork/Turkey (2 patties); 6.0 large Egg fresh whole raw; 1.0 cup pieces Shiitake Mushrooms; 1.5 cup Colby and Monterey Jack Cheese shredded

Minutes to Prepare: 5
Minutes to Cook: 15

Number of Servings: 1

Ingredients

6.0 serving Vita's Low Carb Tortilla, 7" White Low Carb Tortilla3.0 serving Sausage - Jimmy Dean, Heat 'N Serve Original Pork/Turkey (2 patties)6.0 large Egg, fresh, whole, raw1.0 cup pieces Shiitake Mushrooms1.5 cup Colby and Monterey Jack Cheese shredded

Directions

Mix eggs, mushrooms, cut up sausage patties in fry pan. Once cooked, fill each tortilla with filling and add a quarter cup of cheese. Wrap with plastic wrap and freeze. Microwave 1 minute, flip, microwave one more minute. Let cool 30 seconds. Eat.

Serving Size: Makes 6 servings

Number of Servings: 1.0

Recipe submitted by SparkPeople user JAIMERS757.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 2,151.8
Total Fat: 137.2 g
Cholesterol: 1,372.4 mg
Sodium: 4,766.0 mg
Total Carbs: 117.7 g
Dietary Fiber: 53.4 g
Protein: 139.1 g

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