Orzo Salad
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
2.0 cup Tomatoes - sm cherry tomatoes1.0 cup cucumbers, with peel, raw1.0 medium (approx 2-3/4" long, 2-1/2" dia) Peppers, sweet, red, fresh0.75 cup Orzo Pasta16.0 tbsp Salad dressing, Kraft, Lite Zesty Italian0.25 cup, chopped Onions, raw
Cook orzo according to package directions. Cut tomatoes in half and dice peppers, cucumbers, and onion. Drain and rinse pasta in cold water. When the water is well drained from pasta add it to vegetables. Pour dressing over the salad and mix well. Chill and serve. I also add McCormick Salad Supreme seasoning, not included in calculation
Serving Size: 12- half cup servings
Number of Servings: 12.0
Recipe submitted by SparkPeople user MAMMADANNA.
Serving Size: 12- half cup servings
Number of Servings: 12.0
Recipe submitted by SparkPeople user MAMMADANNA.
Nutritional Info Amount Per Serving
- Calories: 66.2
- Total Fat: 1.3 g
- Cholesterol: 0.0 mg
- Sodium: 254.8 mg
- Total Carbs: 12.0 g
- Dietary Fiber: 1.0 g
- Protein: 1.6 g
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