Tuna Boats

  • Minutes to Prepare:
  • Number of Servings: 1
Ingredients
2 tbsp Mayonnaise, regular (mayo) 1 tbsp Olive Oil .5 cup, chopped Mustard Greens .5 cup Spinach, fresh .5 fruit without skin and seeds Avocados, California (Haas) .25 cup, diced Celery, raw 0.10 cup Bell peppers (Green, Red, Yellow, Orange) 0.5 tsp Mortons Sea Salt (by LILBHOWARD) 0.5 tsp Salt, LIte Mixture, Mortons (by CIRCLECR) 6 oz Yellowfin Tuna (fish) .15 cup, chopped Onions, raw .5 tsp Siracha chili sauce (by LYC563) 4 inner leaf Romaine Lettuce (salad)
Directions
Mix together and serve in lettuce leaf

Serving Size: .25

Number of Servings: 1

Recipe submitted by SparkPeople user LISAHIKETO.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 719.8
  • Total Fat: 49.5 g
  • Cholesterol: 106.2 mg
  • Sodium: 2,009.9 mg
  • Total Carbs: 15.0 g
  • Dietary Fiber: 9.4 g
  • Protein: 56.1 g

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