Pasta Salad

  • Minutes to Prepare:
  • Number of Servings: 2
Ingredients
2 cup Great Value Whole Wheat Rotini 1 cup, diced Celery, raw 1 cup, chopped Scallions, raw 1.5 cup cherry tomatoes Tomatoes, red, ripe, raw, year round average .25 cup Mayonnaise, regular (mayo)
Directions
cook pasta, rinse, cool, mix with other ingredients.

Serving Size: makes 2--2 cup servings

Number of Servings: 2

Recipe submitted by SparkPeople user MMARTIN024.

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 438.9
  • Total Fat: 22.0 g
  • Cholesterol: 7.6 mg
  • Sodium: 210.1 mg
  • Total Carbs: 52.0 g
  • Dietary Fiber: 8.5 g
  • Protein: 9.5 g

Member Reviews