Brunch

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 12
Ingredients
12.0 serving(s) 12 eggs 2 cups cheddar cheese 1 cup bacon 1 cup half and half
Directions
45 mins @ 350

Serving Size: 12 pieces

Number of Servings: 12.0

Recipe submitted by SparkPeople user SVOZZO.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 0.0
  • Total Fat: 0.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 0.0 mg
  • Total Carbs: 0.0 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.0 g

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