Hot and Spicy Shrimp
- Number of Servings: 4
Ingredients
1 tbs vegetable oil1/4 c sliced green onion4 cloves garlic12 oz cooked shrimpSauce:4 tbs water2 tbs ketchup1 tbs soy sauce2 tsp cornstarch1 tsp honey1/2 tsp crushed red pepper (more or less to taste)1/4 tsp ground ginger
Mix sauce ingredients in a bowl and set aside.
Heat oil in a skillet, cook green onion and garlic in oil over medium high heat for about 30 seconds. Cook shrimp. Stir in sauce and cook until bubbly and thick. Enjoy!
Number of Servings: 4
Recipe submitted by SparkPeople user STFUANDRUN.
Heat oil in a skillet, cook green onion and garlic in oil over medium high heat for about 30 seconds. Cook shrimp. Stir in sauce and cook until bubbly and thick. Enjoy!
Number of Servings: 4
Recipe submitted by SparkPeople user STFUANDRUN.
Nutritional Info Amount Per Serving
- Calories: 142.5
- Total Fat: 4.5 g
- Cholesterol: 165.8 mg
- Sodium: 512.2 mg
- Total Carbs: 6.8 g
- Dietary Fiber: 0.3 g
- Protein: 18.3 g
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