lamb meat ball

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
16 oz Lamb, Ground 1 clove Garlic 1 tbsp Lemon Peel .50 tsp Oregano, ground .25 tsp Garlic powder .50 tsp Salt 1 fruit without seeds Lemons 1 tbsp Extra Virgin Olive Oil
Directions
mix all ingreat together
shape into balls
lay lemon slices on top spray with olive oil pam
bake at 400 for 15 to 20 min.
dizzle with virgin oil


Serving Size: 12 meatbalss makes 4 servings

Number of Servings: 4

Recipe submitted by SparkPeople user TNSTYLIST.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 358.2
  • Total Fat: 30.2 g
  • Cholesterol: 82.8 mg
  • Sodium: 358.7 mg
  • Total Carbs: 3.6 g
  • Dietary Fiber: 1.5 g
  • Protein: 19.2 g

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