Jerk Chicken & Fried Plantain Salad

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  • Number of Servings: 1
Ingredients
1 dash Salt 1 grams Honey 1 dash Pepper, black 240 grams Chicken Breast (cooked), no skin, roasted 7 mL Lime Juice 15 grams Scallions, raw 1 tsp Hot Pepper Sauce 7 grams Garlic 0.25 cup Red Onion Raw (1/4 cup, 40g or 1.4oz) 1 tbsp Caribbean Jerk Season (by AINTSKEERD) 1.5 grams Tossed Salad
Directions
Propper

Serving Size: One

Number of Servings: 1

Recipe submitted by SparkPeople user ALAZARUSKI.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 326.8
  • Total Fat: 6.5 g
  • Cholesterol: 148.7 mg
  • Sodium: 1,711.9 mg
  • Total Carbs: 8.0 g
  • Dietary Fiber: 1.6 g
  • Protein: 56.2 g

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