Mexican Rice
- Minutes to Cook:
- Number of Servings: 6
Ingredients
Directions
2 cup White Rice, medium grain 3 tsp Garlic Select Minced Garlic 8 tbsp On the Border - Salsa 4 serving McCormick Perfect Pinch Salt Free Fiesta Citrus Seasoning 4 cups water
Mix all ingredients in pot, cook on high until boiling then cover and lower heat to low setting cook until rice is well done, about 20 minutes. Fluff with fork and serve.
Serving Size: 6 1-cup servings
Serving Size: 6 1-cup servings
Nutritional Info Amount Per Serving
- Calories: 89.8
- Total Fat: 0.1 g
- Cholesterol: 0.0 mg
- Sodium: 93.3 mg
- Total Carbs: 19.6 g
- Dietary Fiber: 0.2 g
- Protein: 1.5 g
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