Korean Multigrain Black Rice

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
2 serving Lundberg Wild Blend Brown Rice-1/2 cup cooked(1/4 dry) 1 serving Lundberg Black Japonica 1/4 cup dry = 3/4 cup cooked (by YARNBALL3) 4 serving RICE - Dynasty Jasmine Rice 1/2 cup cooked
Directions
https://www.maangchi.com/recipe/multigrain-rice
RECIPE

Serving Size: 80 grams of cooked rice.

Number of Servings: 8

Recipe submitted by SparkPeople user ROCKY-TAIL.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 138.8
  • Total Fat: 0.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 0.0 mg
  • Total Carbs: 32.0 g
  • Dietary Fiber: 1.1 g
  • Protein: 2.6 g

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