Asian Citrus Glaze

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
1 serving Green Onion (fresh-1 stalk) 6 tbsp Kikkoman Low Sodium Soy Sauce 1 tbsp Eden Selected Toasted Sesame Oil 1 tbsp Orange Marmalade 1 tbsp Honey 1.5 tsp Ginger Root 1 tsp Garlic 1 tbsp Lime Juice, juice of 1 lime
Directions
Slice green onion. grate ginger and mince garlic. Combine all ingredients and use to glaze fish or seafood while grilling.

Serving Size: about 6 servings including extra for tableside

Number of Servings: 6

Recipe submitted by SparkPeople user VICTORIAMAMA.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 51.4
  • Total Fat: 2.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 577.2 mg
  • Total Carbs: 6.5 g
  • Dietary Fiber: 0.1 g
  • Protein: 1.1 g

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