Green Beans, Carrots and Potatoes

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 3
Ingredients
3 cup green bean, canned, great value 3 carrot (7-1/2") Carrots, raw 420 gram(s) Hannaford Eastern Russet Premium Potatoes, (med potato) 1 serving Aldi Fit & Active Smoked Honey Ham Deli thin sliced
Directions
Put the ham in the bottom of the crock pot. Pour in green beans, fresh sliced carrots, cubed potatoes. Let cook on low heat for about 6 hours, checking to make sure potatoes and carrots are cooked through.

Serving Size: 1/3 recipe or about 2 cups

Number of Servings: 3

Recipe submitted by SparkPeople user AGRIFFIN33.

Servings Per Recipe: 3
Nutritional Info Amount Per Serving
  • Calories: 196.9
  • Total Fat: 0.6 g
  • Cholesterol: 6.7 mg
  • Sodium: 962.9 mg
  • Total Carbs: 40.4 g
  • Dietary Fiber: 7.9 g
  • Protein: 6.9 g

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