Vidalia Onion Casserole

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
1083.0 Grams Onions, raw6.0 cup White Rice, medium grain cooked2.0 tbsp Butter, unsalted5.0 serving Tyson Smoked Black Forest Ham (1 slice/28g)221.0 Grams Swiss Cheese4.0 cup Dairy, Milk - Whole - 1 cup
Directions
Caramelize onions in butter. Mix with cooked rice in casserole dish. Sprinkle ham over mixture. Top with all the cheese. Pour milk over top and cook at 375 degrees until brown on top.

Serving Size: One eighth of a large tray.

Number of Servings: 8.0

Recipe submitted by SparkPeople user LAURENROSE623.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 459.0
  • Total Fat: 15.6 g
  • Cholesterol: 60.1 mg
  • Sodium: 267.5 mg
  • Total Carbs: 59.1 g
  • Dietary Fiber: 2.9 g
  • Protein: 19.9 g

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