Low carb cheesecake

Minutes to Prepare: 15

Number of Servings: 1

Ingredients

8.0 oz Cream Cheese1.0 cup Half and Half Cream8.0 gram(s) Jello sugar free fat free instant vanilla pudding mix (not prepared)

Directions

Mix all Serving Size: Make 4 - 1 cup

Number of Servings: 1.0

Recipe submitted by SparkPeople user DCASTO1.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 1,115.6
Total Fat: 105.8 g
Cholesterol: 344.8 mg
Sodium: 1,068.0 mg
Total Carbs: 24.9 g
Dietary Fiber: 0.0 g
Protein: 23.3 g

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