Lemonade pie
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
1.0 cup Low fat cream cheese1.0 serving Lemon, fresh squeezed, juice of one whole lemon0.25 Serving Crystal Light Sugar Free Low Calorie Lemonade, with aspartame and acesulfame potassiu1.0 crust, single 9" Pie crust, frozen, ready-to-bake0.5 cup, unsifted Powdered Sugar12.0 tbsp Cool Whip whipped topping
Bake crust at 400°....15-20 minutes until lightly browned
Serving Size: 1/8 of pie
Number of Servings: 1.0
Recipe submitted by SparkPeople user SUTHRNLASS.
Serving Size: 1/8 of pie
Number of Servings: 1.0
Recipe submitted by SparkPeople user SUTHRNLASS.
Nutritional Info Amount Per Serving
- Calories: 1,598.6
- Total Fat: 92.6 g
- Cholesterol: 134.4 mg
- Sodium: 1,526.4 mg
- Total Carbs: 155.2 g
- Dietary Fiber: 1.5 g
- Protein: 31.2 g
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