Roasted Brussel Sprouts

Name: Roasted Brussel Sprouts Recipe
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 7
Ingredients: 3.5 cup Brussels sprouts cooked; 2 tbsp Extra Virgin Olive Oil; .25 tsp Salt

Minutes to Prepare: 10
Minutes to Cook: 20

Number of Servings: 7

Ingredients

3.5 cup Brussels sprouts, cooked 2 tbsp Extra Virgin Olive Oil .25 tsp Salt

Directions

steam (or cook frozen) brussel sprouts. slice in half and place on cookie sheet sprayed with Pam, with sliced face up. Drizzle with olive oil. Roast at 425 degrees until browned.

Serving Size: 1/2 cup cooked

Number of Servings: 7

Recipe submitted by SparkPeople user ICANBHEALTHY2.

Servings Per Recipe: 7

Nutritional Info Amount Per Serving

Calories: 62.4
Total Fat: 4.4 g
Cholesterol: 0.0 mg
Sodium: 99.4 mg
Total Carbs: 5.5 g
Dietary Fiber: 2.0 g
Protein: 2.0 g

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