Gluten Free Banana Bread

Name: Gluten Free Banana Bread Recipe
Prep time: 20 min
Cook time: 90 min
Total time: 110 min
Yield: 14
Ingredients: 3.0 cup mashed Banana fresh; 144.0 gram(s) Bob's Red Mill Old Fashioned Rolled Oats (Gluten Free)--1/2 C dry = 48g; 8.0 tbsp Natural Raw Unfiltered Honey; 0.75 tsp Baking Soda; 1.0 tsp Baking Powder; 2.0 large Egg fresh whole raw; 0.75 cup pieces or chips Walnuts

Minutes to Prepare: 20
Minutes to Cook: 90

Number of Servings: 14

Ingredients

3.0 cup, mashed Banana, fresh144.0 gram(s) Bob's Red Mill Old Fashioned Rolled Oats (Gluten Free)--1/2 C dry = 48g8.0 tbsp Natural Raw Unfiltered Honey0.75 tsp Baking Soda1.0 tsp Baking Powder2.0 large Egg, fresh, whole, raw0.75 cup pieces or chips Walnuts

Directions

Mix wet, mix dry. Mix together. Fold in walnuts. Bake at 350 for 1.5 hours.

Serving Size: 1 slice

Number of Servings: 14.0

Recipe submitted by SparkPeople user MAMAKHOSH22.

Servings Per Recipe: 14

Nutritional Info Amount Per Serving

Calories: 170.5
Total Fat: 5.9 g
Cholesterol: 26.6 mg
Sodium: 113.2 mg
Total Carbs: 28.6 g
Dietary Fiber: 2.8 g
Protein: 3.9 g

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