Shepherds Pie

Name: Shepherds Pie Recipe
Prep time: 30 min
Cook time: 30 min
Total time: 60 min
Yield: 8
Ingredients: 1 can corn; 1 lb. ground beef; 2 c. Idaho potato flakes - mixed; 1 can tomato soup; 1.5 c. cheddar cheese; 1 can green beans

(3)

Minutes to Prepare: 30
Minutes to Cook: 30

Number of Servings: 8

Ingredients

1 can corn1 lb. ground beef2 c. Idaho potato flakes - mixed1 can tomato soup1.5 c. cheddar cheese1 can green beans

Directions

Brown beef and mix mashed potatoes. Mix soup, corn, beef, and green beans together. Place on bottom of pan, cover with mashed potatoes. Sprinkle cheese on top.

Bake at 350 for 10-20 min or until cheese is melted.

Number of Servings: 8

Recipe submitted by SparkPeople user DIVA26.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 354.0
Total Fat: 20.3 g
Cholesterol: 64.8 mg
Sodium: 889.2 mg
Total Carbs: 24.4 g
Dietary Fiber: 2.3 g
Protein: 18.0 g

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Member Reviews

ITSMECRYS
I thought it was pretty good. I will make it again, but I will use less cheese,maybe 2%, and no green beans. I like the beans, but not the hubbo. Thx - it has promise. - 1/10/09
LMWOOD1
very good, easy to fix, feels like a "comfort food" without the quilt. My hubby loved it also. - 1/5/09
THEKAHLUAKAI
This was really good... my husband came back for seconds. - 12/18/08

Reply from DIVA26 (12/18/08)
I'm so glad you enjoyed it!!!
MANDEEJOE322
do you prepare the potatoes as directed on box and then use 2 cups of prepared potatoes with recipe? - 11/15/08

Reply from DIVA26 (11/17/08)
Yes
CRZYMMMY
My family loves this! I sometimes omit the corn and it's very good. - 11/11/08