Nancy's Pimento Cheese
- Number of Servings: 8
Ingredients
3 cup Kraft Natural Cheese Mexican Style Cheddar Jack Finely Shredded 4 oz Cream Cheese .25 cup Pimentos .5 cup Mayonnaise, regular (mayo) .25 tsp Pepper, red or cayenne .33 tbsp worstershire sauce (by FOURMULA)
mix all together and put in fridge so flavors mingle. Serve with celery, bread, crackers, etc.
Serving Size: 8 to 10 servings
Number of Servings: 8
Recipe submitted by SparkPeople user TPANANCY.
Serving Size: 8 to 10 servings
Number of Servings: 8
Recipe submitted by SparkPeople user TPANANCY.
Nutritional Info Amount Per Serving
- Calories: 290.1
- Total Fat: 28.4 g
- Cholesterol: 56.8 mg
- Sodium: 367.7 mg
- Total Carbs: 0.9 g
- Dietary Fiber: 0.1 g
- Protein: 10.2 g
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