Julie's Homemade Spaghetti
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
1 can Great Value Diced Tomatoes (in Tomato juice)1 can (6 oz) Tomato Paste1 lg. can Tomato Sauce, Hunts Sauce8.0 oz Butterball Everyday Smoked Turkey Sausage16.0 oz Ground beef1 cup, chopped Onions2 tbsp Granulated Sugar3 tbsp Garlic powder3 tbsp Salt4 tbsp. Great Value, Worcestershire Sauce1.5 tbsp Oregano, ground16.0 oz Spaghetti - Barilla Spaghetti
Chop onion & sausage up, put into a pot, saute on high heat. Once onions are translucent add ground meat, seasonings (not sugar) & cook till almost done. Add diced tomatoes & cook till ground meat is done. Then add tomato paste & sugar, stir until thoroughly mixed. Add tomato sauce & half a can of water stir, let come to a slow boil then turn down to a simmer. While sauce is simmering put your water on to boil for the pasta. When pasta is done you can mix the pasta with the sauce or put sauce on top of each serving of pasta.
Serving Size: Half a cup
Number of Servings: 12.0
Recipe submitted by SparkPeople user JPRINCE54.
Serving Size: Half a cup
Number of Servings: 12.0
Recipe submitted by SparkPeople user JPRINCE54.
Nutritional Info Amount Per Serving
- Calories: 335.1
- Total Fat: 12.9 g
- Cholesterol: 42.1 mg
- Sodium: 2,339.8 mg
- Total Carbs: 40.6 g
- Dietary Fiber: 3.2 g
- Protein: 15.1 g
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