Cilantro Lime Slaw

  • Minutes to Prepare:
  • Number of Servings: 8
Ingredients
4 cups shredded Cabbage, fresh 1/2 cup, shredded Onions, raw 1 tsp TaJin chili seasoning1 Tbsp fresh Cilantro paste 2 tbsp fresh Basil paste2 tsp fresh Ginger paste 2 juiced Limes 1/2 cup Vegetable Oil 1 tbsp Low Sodium Soy Sauce 12 drops of EZ-Sweetz liquid sucralose
Directions
shred your cabbage and onion, dump into a large mixing bowl, toss with the Tajin seasoning. To a small jar with a sealable lid, add liquid ingredients and shake until well combined. Pour over cabbage mix, stir and cover, put in fridge for a few hours or overnight. No mayo, so it won't spoil at a picnic.

Serving Size: 1/2 cup, makes 8 1/2 cup servings

Number of Servings: 8

Recipe submitted by SparkPeople user TONILYNNB22.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 140.1
  • Total Fat: 14.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 125.0 mg
  • Total Carbs: 4.3 g
  • Dietary Fiber: 1.4 g
  • Protein: 1.1 g

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