Easy Pineapple Chicken

Name: Easy Pineapple Chicken Recipe
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Yield: 2
Ingredients: 1 whole boneless skinless chicken breast cut into chunks; 1 can pineapple chunks or tidbits; 1 1/2 tbsp. Kikkoman Teriyaki Sauce & Marinade; 1 tsp. ground coriander; Red or cayenne pepper to taste; 1 cup brown rice (uncooked)

(6)

Minutes to Prepare: 20
Minutes to Cook: 15

Number of Servings: 2

Ingredients

1 whole boneless, skinless chicken breast, cut into chunks1 can pineapple chunks or tidbits1 1/2 tbsp. Kikkoman Teriyaki Sauce & Marinade1 tsp. ground corianderRed or cayenne pepper to taste1 cup brown rice (uncooked)

Directions

Drain pineapple juice into a medium bowl. Set the pineapple chunks aside.

Add 1 1/2 tbsp. teriyaki, and add cut chicken. Cover and allow to marinade for 15 minutes.

Heat a wok or shallow pan to medium heat. Spray lightly with olive oil or cooking spray. Add chicken, with the marinade, and season with red pepper and coriander. Cook until almost done. Add pineapple, cover and continue cooking on low or medium low while rice is cooking.

Serve chicken and pineapple over rice, with sauce from the pan. Serve with a side of asian or stir fry veggies.

Number of Servings: 2

Recipe submitted by SparkPeople user CAYODER.

Servings Per Recipe: 2

Nutritional Info Amount Per Serving

Calories: 335.1
Total Fat: 3.1 g
Cholesterol: 68.4 mg
Sodium: 541.4 mg
Total Carbs: 45.4 g
Dietary Fiber: 3.8 g
Protein: 31.5 g

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Member Reviews

JAVONE87
Great recipe! I added a little honey to sweeten mine a little more and I let it cook until most of the juice was out as well. - 1/21/12
JESS719
This was excellent. I didn't use coriander because I didn't have any, but either way it was excellent. I will make this again. - 1/25/10
SRNDR46
We loved this. Quick, easy and delicious! - 7/8/08
SAVEME4
This meal was very good! I wish I would have added more cayenne (I put about 1/2 tsp in). I also boiled the chicken/sauce until the sauce thickened (mostly evaporated)...that made it extra good, I think. I served w/teriyaki rice (uncle ben's) and fresh corn on the cob... Yum Yum! - 5/26/08
LADY_KATHY
Sounds totally yummy... will make tonight minus the peppers and the coriander. I will serve it with brown rice and mashed sweet potatoes. : ) - 5/2/08