Vegan oatmeal cookies

Name: Vegan oatmeal cookies Recipe
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 24
Ingredients: 1.0 cup Quaker Oats Old-Fashioned Rolled Oats; 0.5 serving Steel cut oats 1 c. cooked; 1.0 cup Flour - Gold medal all purpose flour; 0.5 tsp Salt; 1.0 tsp Baking Soda; 1.0 tbsp *Flax Seed Meal (ground flax); 16.0 tbsp Coconut shredded sweetened; 0.5 cup unpacked Brown Sugar; 3.0 oz Almond Breeze Almond Milk Vanilla; 16.0 tbsp LouAna Pure Coconut Oil

(1)

Minutes to Prepare: 5
Minutes to Cook: 15

Number of Servings: 24

Ingredients

1.0 cup Quaker Oats Old-Fashioned Rolled Oats0.5 serving Steel cut oats, 1 c. cooked1.0 cup Flour - Gold medal all purpose flour0.5 tsp Salt1.0 tsp Baking Soda1.0 tbsp *Flax Seed Meal (ground flax)16.0 tbsp Coconut, shredded sweetened0.5 cup, unpacked Brown Sugar3.0 oz Almond Breeze Almond Milk, Vanilla16.0 tbsp "LouAna" Pure Coconut Oil

Directions

Bake at 350

Serving Size: Makes 24 cookies

Number of Servings: 24.0

Recipe submitted by SparkPeople user ILOTAVE2017.

Servings Per Recipe: 24

Nutritional Info Amount Per Serving

Calories: 150.1
Total Fat: 11.4 g
Cholesterol: 0.0 mg
Sodium: 114.4 mg
Total Carbs: 13.2 g
Dietary Fiber: 1.0 g
Protein: 1.5 g

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Member Reviews

JOHNMARTINMILES
I think not - 10/25/20
HOLLYM48
I love this vegan oatmeal cookie recipe!! - 10/25/20