4-Ingredient Green Salad

Name: 4-Ingredient Green Salad Recipe
Prep time: 10 min
Total time: 10 min
Yield: 4
Ingredients: 4 cup Baby Romaine Lettuce; 3 oz Tomato grape (3oz = appro 12 tomatoes); 0.25 cup Red Onion Raw (1/4 cup 40g or 1.4oz); 2 oz Athenos Reduced Fat Feta Cheese

Minutes to Prepare: 10

Number of Servings: 4

Ingredients

4 cup Baby Romaine Lettuce 3 oz Tomato, grape (3oz = appro 12 tomatoes) 0.25 cup Red Onion Raw (1/4 cup, 40g or 1.4oz) 2 oz Athenos Reduced Fat Feta Cheese

Directions

Mix together, refrigerate until served. Complete it with a dressing.

Serving Size: Makes 4-one cup servings

Number of Servings: 4

Recipe submitted by SparkPeople user JADETONE.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 45.0
Total Fat: 1.8 g
Cholesterol: 5.0 mg
Sodium: 202.5 mg
Total Carbs: 3.8 g
Dietary Fiber: 0.8 g
Protein: 3.3 g

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