Homemade Syrup

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 24
Ingredients
2.0 tbsp Butter, unsalted0.5 cup Granulated Sugar0.5 cup, packed Brown Sugar0.5 cup (8 fl oz) Water, tap0.5 serving Watkins Vanilla0.5 tsp Watkins Butter Extract
Directions
Mix everything except extracts and boil for 3 to 4 min. Remove from heat and add extracts.

Serving Size: Makes a cup and a half

Number of Servings: 24.0

Recipe submitted by SparkPeople user CAJIRIK.

Servings Per Recipe: 24
Nutritional Info Amount Per Serving
  • Calories: 41.6
  • Total Fat: 1.0 g
  • Cholesterol: 2.6 mg
  • Sodium: 2.1 mg
  • Total Carbs: 10.3 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.0 g

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