Fresh strawberry cream cheese whipped topping

  • Minutes to Prepare:
  • Number of Servings: 2
Ingredients
2 oz Cream Cheese .25 cup, fluid (yields 2 cups whip Heavy Whipping Cream .5 tsp Stevia in the Raw Sweetner (From Web) (by LADYSLON) 4 medium (1-1/4" dia) Strawberries, fresh
Directions
Put all ingredients in blender or magic bullet, and blitz until well combined, and fluffy. Enjoy!

Serving Size: Makes just under 1 cup, can be split for 2 people.

Number of Servings: 2

Recipe submitted by SparkPeople user JRICHARDSMK.

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 206.8
  • Total Fat: 20.9 g
  • Cholesterol: 71.8 mg
  • Sodium: 95.4 mg
  • Total Carbs: 3.8 g
  • Dietary Fiber: 0.6 g
  • Protein: 2.9 g

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