Corn Bake
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
1 box Jiffy Corn Bread Mix1 cup sour cream1 stick butter1 egg1 can creamed corn1 can corn, drained
Mix ingredients together and dump into a greased casserole pan (or 8x11) Bake at 350 degrees for 1hour and ten minutes uncovered.
Number of Servings: 12
Recipe submitted by SparkPeople user HEATHERJS.
Number of Servings: 12
Recipe submitted by SparkPeople user HEATHERJS.
Nutritional Info Amount Per Serving
- Calories: 224.2
- Total Fat: 14.4 g
- Cholesterol: 36.6 mg
- Sodium: 234.9 mg
- Total Carbs: 21.9 g
- Dietary Fiber: 1.7 g
- Protein: 3.3 g
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