CLOUD BREAD
- Number of Servings: 6
Ingredients
4 serving Egg whole - medium per egg 3 T Cream cheese Philadelphia Low fat 95% fat free 1/8 t of cream of tartergarlic powder or minced garlic as much as you want
SEPARATE EGGS, ADD 1/8 CREAM OF TARTAR AND WHIP ON HIGHG SPEED FROM MIXER UNTIL YOU GET STIFF PEAKS.
MIX CREAM CHEESE, EGG YOLKS, GARLIC OR GARLIC POWDER VERY WELL. THEN FOLD IN EGGS WHITES TRYING NOT TO DEFLATE THE EGG WHITES. THEN USE A 1/2 CUP MEASURING CUP AND PUT EACH CUP ON PARCHMENT PAPER.
Serving Size: MAKES 6 SERVINGS
MIX CREAM CHEESE, EGG YOLKS, GARLIC OR GARLIC POWDER VERY WELL. THEN FOLD IN EGGS WHITES TRYING NOT TO DEFLATE THE EGG WHITES. THEN USE A 1/2 CUP MEASURING CUP AND PUT EACH CUP ON PARCHMENT PAPER.
Serving Size: MAKES 6 SERVINGS
Nutritional Info Amount Per Serving
- Calories: 52.0
- Total Fat: 2.9 g
- Cholesterol: 126.5 mg
- Sodium: 91.3 mg
- Total Carbs: 0.5 g
- Dietary Fiber: 0.0 g
- Protein: 5.0 g
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