Cabbage ham soup
- Number of Servings: 7
Ingredients
2.0 cup, chopped Cabbage, fresh9.6 oz Jamestown smoked ham3.0 oz Baby Carrots Grimmway Farms (3 oz = about 10/11 baby carrots)2.0 medium (2-1/4" to 3-1/4" dia.) Potato, raw1.5 cup Green Beans (snap)4.0 tsp ham style base6.0 cup (8 fl oz) Water, tap
Dice ham and vegetables. Put in pot add bouillon and enough water to cover. Cook till soft
Serving Size: 2 cup
Number of Servings: 7.0
Recipe submitted by SparkPeople user STEPHHIXSON.
Serving Size: 2 cup
Number of Servings: 7.0
Recipe submitted by SparkPeople user STEPHHIXSON.
Nutritional Info Amount Per Serving
- Calories: 124.1
- Total Fat: 3.9 g
- Cholesterol: 18.3 mg
- Sodium: 891.9 mg
- Total Carbs: 15.3 g
- Dietary Fiber: 3.1 g
- Protein: 7.9 g
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