Chicken + Veg 1

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
1350.0 grams Chicken Breast (cooked), no skin, roasted2.0 sweetpotato, 5" long Sweet potato10.0 tbsp Green Peppers (bell peppers)20.0 beans (4" long) Green Beans (snap)
Directions
Crockpot 8hrs low heat

Serving Size: 6 servings

Number of Servings: 6.0

Recipe submitted by SparkPeople user JACKLEE22.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 329.1
  • Total Fat: 6.2 g
  • Cholesterol: 139.4 mg
  • Sodium: 127.5 mg
  • Total Carbs: 13.1 g
  • Dietary Fiber: 2.2 g
  • Protein: 52.2 g

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